1026 products
- Country: France
- Region: Cote de Beaune
- Grape: Pinot Noir
- Style: Light Bodied
- ABV%: 13.5%
- Vintage: 2015
- Food pairing: Perfect with roasted poultry, veal or lamb, mushroom tart or hard cheese.
- Country: New Zealand
- Region: Marlborough
- Grape: Sauvignon Blanc and Riesling
- Style: Dry
- ABV%: 13%
- Vintage: 2023
- Biodynamic: No
- Low Sulphur: No
- Minimal Intervention: No
- Organic: No
- Vegan: No
- Food pairing: Perfect with fish, shellfish, chicken and salads.
- Country: Italy
- Region: Tuscany
- Grape: Sangiovese
- Style: Full Bodied
- ABV%: 14.5%
- Vintage: 2022
- Organic: Yes
- Vegan: Yes
- Food pairing: This is a wine to be enjoyed on its own or to accompany full-flavoured dishes.
- Country: France
- Region: Alsace
- Grape: Gewurztraminer
- Style: Dry
- ABV%: 13%
- Vintage: 2019
- Vegan: Yes
- Food pairing: The richness and honeyed, exotic fruit flavours are fabulous with a rich paté or foie gras, but give this a try with your stinkiest soft cheese (Munster or Stinking Bishop) and, perhaps surprisingly, with a tarte tatin.
- Country: France
- Region: Alsace
- Grape: Riesling
- Style: Dry
- ABV%: 13%
- Vintage: 2019
- Vegan: Yes
- Food pairing: Classically paired with seafood or, in the true spirit of Alsace, with rich pork and cheese dishes such as Choucroute or Tarte Flambée, otherwise known as Flammküche.
- Country: England
- Region: Herefordshire
- ABV%: 3.4%
- Country: England
- Region: Herefordshire
- ABV%: 3.4%
- Country: England
- Region: Herefordshire
- ABV%: 3.4%
- Country: England
- Region: Herefordshire
- ABV%: 3.4%
- Country: Spain
- Region: Jumilla
- Grape: Monastrell
- Style: Full Bodied
- ABV%: 14%
- Vintage: 2023
- Organic: Yes
- Vegan: Yes
- Food pairing: Ideal for appetizers, starters and tapas. Also great with pasta dishes.
- Country: France
- Region: Languedoc
- Grape: Picpoul
- Style: Dry
- ABV%: 12.5%
- Vintage: 2023
- Vegan: Yes
- Food pairing: Picpoul vines grow just inland from the Étang de Thau, home to southern Languedoc's famous oyster and mussel beds. Along the coast you'll find cabins where locals gather to feast on mussels or 'huitres braisees' (oysters cooked over a fire pit) which are perfect with a glass of Picpoul de Pinet.
- Country: Italy
- Region: Tuscany
- Grape: Sangiovese and Canaiolo
- Style: Full Bodied
- ABV%: 13.5%
- Vintage: 2021
- Vegan: Yes
- Food pairing: Drink with rich casseroles and roast meats
- Country: Spain
- Region: Jumilla
- Grape: Monastrell
- Style: Full Bodied
- ABV%: 13.5%
- Vintage: 2022
- Low Sulphur: Yes
- Organic: Yes
- Vegan: Yes
- Food pairing: Roast Lamb.
- Country: Wales
- Region: Swansea
- ABV%: 28%
- Country: Wales
- Region: Holyhead
- ABV%: 40%
- Country: Italy
- Region: Puglia
- Grape: Primitivo
- Style: Full Bodied
- ABV%: 14%
- Vintage: 2021
- Vegan: Yes
- Food pairing: Enjoy with home-made pasta served with rich tomato sauce, or grilled meats
- Country: France
- Region: Champagne
- Grape: Chardonnay, Pinot Noir, and Pinot Meunier
- Style: Dry
- ABV%: 12.5%
- Food pairing: Delicious on its own for any celebration, it also pairs well with smoked salmon, shellfish or pizza.
- Country: France
- Region: Bordeaux
- Grape: Merlot , Cabernet Franc
- Style: Full Bodied
- ABV%: 14%
- Vintage: 2015
- Food pairing: Red meats & Cheese.
- Country: France
- Region: Bordeaux
- Grape: Merlot, Cabernet Sauvignon, Petit Verdot, and Cabernet Franc
- Style: Full Bodied
- ABV%: 14%
- Vintage: 2018
- Food pairing: Beef kebab and vegetable tian à la provençale, thyme-roasted rack of lamb, pork chop with its hearty jus.
- Country: France
- Region: Bordeaux
- Grape: Merlot, Cabernet Sauvignon, and Petit Verdot
- Style: Medium Bodied
- ABV%: 13%
- Vintage: 2014
- Food pairing: Pairs well with Beef and Venison.
- Country: France
- Region: Bordeaux
- Grape: Cabernet Franc, Cabernet Sauvignon, and Merlot
- Style: Full Bodied
- ABV%: 13.5
- Vintage: 2016
- Food pairing: The St-Emilion Grand Cru appellation wines pair well with a variety of foods, both local and international. Local dishes like confit duck, beef entrecôte, beef Wellington, roast pigeon, and stews of lamb or game are excellent choices.
- Country: Wales
- Region: Brecon
- Style: Rare
- ABV%: 50%
- Country: Germany
- Region: Munich
- Style: Lager
- ABV%: 6%
- Country: Wales
- Region: Swansea
- ABV%: 28%
- Country: Italy
- Region: Puglia
- Grape: Primitivo
- Style: Full Bodied
- ABV%: 13%
- Vintage: 2023
- Country: Germany
- Region: Munich
- Style: Lager
- ABV%: 6.3%
- Country: Argentina
- Region: Mendoza
- Grape: Malbec
- Style: Sweet
- ABV%: 18%
- Vintage: NV
- Vegan: Yes
- Food pairing: Mild Creamy Cheeses
- Country: Chile
- Region: Aconcagua Valley
- Grape: Malbec
- Style: Full Bodied
- ABV%: 13%
- Vintage: 2019
- Food pairing: Perfect with a grilled Rib-eye Steak
- Country: Wales
- Region: Brecon
- Style: Very rare
- ABV%: 60.5%
- Country: Argentina
- Region: Tupungato
- Grape: Malbec
- Style: Full Bodied
- ABV%: 14.5%
- Vintage: 2020
- Minimal Intervention: Yes
- Food pairing: Steak, rich casseroles, stews.
- Country: Germany
- Style: Fruit Beer
- ABV%: 2.5%
- Country: England
- Style: Medium
- ABV%: 5.4%
- Food pairing: Thai curry, dhal, anything spicy!
- Ratings & Awards: Gold at The International Cider Awards 2019 in 2019. It also won Gold Cider World Award in 2020.
- Country: France
- Region: Gascony
- Grape: Colombard and Sauvignon Blanc
- Style: Dry
- ABV%: 12%
- Vintage: 2023
- Food pairing: Great as an aperitif. Perfect party wine or pair with cold meats or shellfish.
- Country: USA
- ABV%: 4.2%
- Country: Belgium
- Style: Fruit Beer
- ABV%: 4%
- Vegan: Yes
- Country: Germany
- Style: Fruit Beer
- ABV%: 2.5%
- Country: Australia
- Region: Margaret River
- Grape: Cabernet Sauvignon, Merlot, Malbec, and Petit Verdot
- Style: Full Bodied
- ABV%: 14%
- Vintage: 2022
- Food pairing: A nice rich stew with chunks of steak or indeed a nice big steak!
- Country: Australia
- Region: Clare Valley
- Grape: Shiraz
- Style: Full Bodied
- ABV%: 14%
- Vintage: 2021
- Food pairing: Pair with a juicy grilled steak.
- Country: Spain
- Region: Aragon
- Grape: Cabernet Sauvignon and Tempranillo
- Style: Full Bodied
- ABV%: 13.5%
- Vintage: 2022
- Food pairing: Pair with a nice bit of stewed red meat.
- Country: France
- Region: Provence
- Grape: Cinsault, Grenache, and Syrah
- Style: Dry
- ABV%: 13%
- Vintage: 2023
- Food pairing: Aperitif, summer cuisine (salads and grilled meats), fish tartare, red fruit Dessert.
- Country: South Africa
- Region: Western Cape
- Grape: Merlot
- Style: Full Bodied
- ABV%: 14.5%
- Vintage: 2023
- Vegan: Yes
- Food pairing: Baked mushroom stuffed with sundried tomato cous cous.
- Country: Spain
- Region: Castilla Leon
- Grape: Verdejo
- Style: Dry
- ABV%: 11%
- Vintage: 2023
- Food pairing: Drink with vegetable risotto or grilled fish dishes.
- Country: Spain
- Region: Rioja
- Grape: Viura
- Style: Dry
- ABV%: 13%
- Vintage: 2023
- Vegan: Yes
- Food pairing: Perfect companion with starters, appetizers, fish and seafood.
- Country: Australia
- Region: Margaret River
- Grape: Cabernet Sauvignon, Merlot, and Malbec
- Style: Medium Bodied
- ABV%: 14%
- Vintage: 2021
- Organic: Yes
- Food pairing: Red meat. Simple!
- Country: Spain
- Region: Rioja
- Grape: Tempranillo, Graciano, and Mazuelo
- Style: Full Bodied
- ABV%: 14%
- Vintage: 2019
- Vegan: Yes
- Country: Portugal
- Region: Douro
- Grape: Touriga Nacional, Touriga Francesa, Tinta Roriz, Tinto Cao, and Sousao
- Style: Fortified
- ABV%: 21%
- Vintage: NV
- Food pairing: Perfect with cheese or dark chocolate.
- Country: Portugal
- Region: Douro
- Grape: Touriga Nacional, Touriga Francesa, Tinta Roriz, Tinto Cao, and Sousao
- Style: Fortified
- ABV%: 19.5%
- Vintage: NV
- Food pairing: Perfect with cheese or dark chocolate.
- Country: Germany
- Region: Rheinhessen
- Grape: Pinot Noir
- Style: Light
- ABV%: 13.5%
- Vintage: 2021
- Vegan: Yes
- Food pairing: Versatile wine. Drink lightly chilled as aperitif or with game meats.
- Country: Germany
- Region: Rheinhessen
- Grape: Riesling
- Style: Dry
- ABV%: 12.5%
- Vintage: 2022
- Vegan: Yes
- Food pairing: Great with Seafood and light salad dishes.
- Country: Germany
- Region: Nahe
- Grape: Riesling
- Style: Dry
- ABV%: 9.5%
- Vintage: 2022
- Food pairing: Perfect with Spicy food, asian dishes.
- Country: Germany
- Region: Mosel
- Grape: Riesling
- Style: Dry
- ABV%: 12.5%
- Vintage: 2021
- Food pairing: Seafood, poultry, vegetarian dishes and fresh salads.
- Country: Germany
- Region: Ahr
- Grape: Spatburgunder
- Style: Light
- ABV%: 12.5%
- Vintage: 2022
- Food pairing: Delicious when paired with roasted game, red meats or cheese platters
- Country: Germany
- Region: Rheinhessen
- Grape: Riesling
- Style: Dry
- ABV%: 10%
- Vintage: 2021
- Food pairing: Spicy Asian food.
- Country: Germany
- Region: Wachenheim
- Grape: Riesling
- Style: Dry
- ABV%: 13.5%
- Vintage: 2021
- Food pairing: Spicy Asian food, Goats Cheese or Langoustines.
- Country: Germany
- Region: Pfalz
- Grape: Pinot Gris
- Style: Dry
- ABV%: 12.5%
- Vintage: 2022
- Vegan: Yes
- Food pairing: It is an excellent partner for salmon, chicken, pork or savoury vegetarian dishes.
- Country: Germany
- Region: Pfalz
- Grape: Pinot Noir
- Style: Light
- ABV%: 13.5%
- Vintage: 2022
- Vegan: Yes
- Food pairing: Subtle earthy notes make it ideal alongside pasta or mushroom-based recipes.
- Country: Portugal
- Region: Lisbon
- Grape: Alicante Bouschet
- Style: Full Bodied
- ABV%: 13.5%
- Vintage: 2017
- Vegan: Yes
- Food pairing: Serve as an aperitif, with tapas, or as an accompaniment to red meat, risotto, paella, spicy food and dry cheeses.
- Country: Germany
- Region: Württemberg
- Grape: Riesling
- Style: Dry
- ABV%: 12%
- Vintage: 2021
- Biodynamic: Yes
- Organic: Yes
- Vegan: Yes
- Food pairing: Pair with smoked and air-dried meat and fish specialities, dishes with raw meat (carpaccio) or fish (ceviche), also terrific wiht freshwater fish, seafood, raw vegetables and salads
- Country: California
- Region: Monteray
- Grape: Zinfandel
- Style: Full Bodied
- ABV%: 14.5%
- Vintage: 2021
- Vegan: Yes
- Food pairing: Steak or ribs
- Country: Italy
- Region: Puglia
- Grape: Falanghina
- Style: Medium Dry
- ABV%: 12.5%
- Vintage: 2023
- Organic: Yes
- Vegan: Yes
- Food pairing: Pairs well with fresh seafood dishes.
- Country: Spain
- Region: Cava
- Grape: Trepat, Garnacha, and Monastrell
- Style: Dry
- ABV%: 11.5%
- Vintage: NV
- Organic: Yes
- Vegan: Yes
- Food pairing: It is a fantastic choice to serve alongside asian dishes, seafood, mushrooms, cheeses, and even desserts.
- Country: California, USA
- Region: Napa
- Grape: Merlot
- Style: Full Bodied
- ABV%: 13%
- Vintage: 2016