43 products

- Country: South Africa
- Region: Piekenierskloof
- Grape: Palomino
- Style: Dry
- ABV%: 12.5%
- Vintage: 2022
- Vegan: Yes
- Food pairing: Simply cooked fish dishes, scallops or fishcakes or an asparagus and lemon risotto.

- Country: France
- Region: Bordeaux
- Grape: Cabernet Sauvignon, Merlot, and Petit Verdot
- Style: Medium Bodied
- ABV%: 13.5%
- Vintage: 2020

- Country: New Zealand
- Region: Marlborough
- Grape: Sauvignon Blanc
- Style: Dry
- ABV%: 13%
- Vintage: 2021
- Food pairing: The wine can also be enjoyed with a range of foods and is ideal for seafood, salads, and light dishes.

- Country: Argentina
- Region: Uco Valley
- Grape: Viognier, Sauvignon Blanc, and Torrontés
- Style: Dry
- ABV%: 12.5%
- Vegan: Yes
- Food pairing: Ideal to accompany fish, shellfish, soft cheeses and light pastas.

- Country: France
- Region: Champagne
- Grape: Chardonnay, Pinot Noir, and Pinot Meunier
- Style: Dry
- ABV%: 12.5%
- Food pairing: Delicious on its own for any celebration, it also pairs well with smoked salmon, shellfish or pizza.

- Country: France
- Region: Bordeaux
- Grape: Merlot, Cabernet Sauvignon, and Petit Verdot
- Style: Medium Bodied
- ABV%: 13%
- Vintage: 2014
- Food pairing: Pairs well with Beef and Venison.

- Country: Argentina
- Region: Tupungato
- Grape: Malbec
- Style: Full Bodied
- ABV%: 14.5%
- Vintage: 2020
- Minimal Intervention: Yes
- Food pairing: Steak, rich casseroles, stews.

- Country: Spain
- Region: Rioja
- Grape: Viura
- Style: Dry
- ABV%: 13%
- Vintage: 2023
- Vegan: Yes
- Food pairing: Perfect companion with starters, appetizers, fish and seafood.

- Country: France
- Region: Champagne
- Grape: Pinot Noir, Chardonnay, and Pinot Meunier
- Style: Dry
- ABV%: 12.5%
- Vintage: NV
- Low Sulphur: Yes
- Vegan: Yes

- Country: Italy
- Region: Veneto
- Grape: Corvina, Corvinone, and Rondinella
- Style: Full Boied
- ABV%: 15%
- Vintage: 2011

- Country: France
- Region: Provence
- Grape: Mourvèdre, Tibouren, Grenache, and Cinsault
- Style: Dry
- ABV%: 12.5%
- Vintage: 2021
- Food pairing: Wonderful was an aperitif, this Rosé matches very well with a veal tartare with olive oil from Provence. Alternatively, serve alongside tapas, anchovies, sushi, salad and grilled fish.

- Country: Argentina
- Region: Mendoza
- Grape: Viognier
- Style: Dry
- ABV%: 13%
- Vintage: 2022
- Food pairing: BBQ or Peri Peri Chicken.

- Country: France
- Region: Bordeaux
- Grape: Merlot & Cabernet Sauvignon
- Style: Medium Bodied
- ABV%: 14%
- Vintage: 2016

- Country: Portugal
- Region: Minho
- Grape: Avesso
- Style: Dry
- ABV%: 12%
- Vintage: 2021
- Minimal Intervention: Yes
- Food pairing: Roast meat, fatty fish and strong cheese.

- Country: Uruguay
- Region: Canelones
- Grape: Albarino and Chardonnay
- Style: Dry
- ABV%: 13.5%
- Vintage: 2024
- Vegan: Yes
- Food pairing: Pair with white fish tacos, ceviche, burrata or feta with salad, chicken salad, padrón peppers or grilled vegetable dishes.

- Country: Portugal
- Region: Alentejo
- Grape: Antao Vaz, Arinto, and Roupeiro
- Style: Dry
- ABV%: 14%
- Vintage: 2023
- Organic: Yes
- Vegan: Yes
- Food pairing: Perfect with Grilled and Roasted White Meats or mild creamy cheeses.

- Country: Portugal
- Region: Alentejo
- Grape: Touriga Nacional, Syrah , Aragonez , Trincadeira , Tinta Caiada, and Arinto
- Style: Full Bodied
- ABV%: 14%
- Vintage: 2021

- Country: France
- Region: Languedoc
- Grape: Chardonnay
- Style: Dry
- ABV%: 12.5%
- Vintage: 2022
- Vegan: Yes
- Food pairing: Miso Salmon, mushroom based dishes or bacon pasta.

- Country: Spain
- Region: Campo de Broia
- Grape: Garnarcha, Syrah, and Mazuelo
- Style: Full Bodied
- ABV%: 15.5%
- Vintage: 2017
- Ratings & Awards: Sommelier Wine Awards 2020 - Silver

- Country: Argentina
- Region: Mendoza
- Grape: Cabernet Franc
- ABV%: 14.5%
- Vintage: 2018
- Vegan: Yes

- Country: Argentina
- Region: Mendoza
- Grape: Malbec
- Style: Full Bodied
- ABV%: 14.5%
- Vintage: 2018
- Vegan: Yes


- Country: France
- Region: Champagne
- Grape: Pinot Noir and Chardonnay
- Style: Dry
- ABV%: 12.5%
- Food pairing: Delicious on its own for any celebration, it also pairs well with smoked salmon, shellfish or pizza.

- Country: Spain
- Region: Rioja
- Grape: Tempranillo and Graciano
- Style: Full Bodied
- ABV%: 14.5%
- Vintage: 2017
- Organic: Yes
- Food pairing: This wine pairs well with all kinds of meat dishes: roasts, grills, stewed with mushrooms, in spicy sauces.
- Ratings & Awards: Gold Medal - Decanter World Wine Awards

- Country: Australia
- Region: Coonawarra
- Grape: Riesling
- Style: Dry
- ABV%: 12%
- Vintage: 2017

- Country: France
- Region: Languedoc
- Grape: Cinsault and Grenache
- Style: Dry
- ABV%: 12%
- Vintage: 2019
- Food pairing: Perfect for a BBQ or pizza, or simply enjoying al-fresco on a sunny day.

- Country: Chile
- Region: Valle Central
- Grape: Chardonnay and Roussane
- Style: Dry
- ABV%: 14.5%
- Vintage: 2021
- Biodynamic: Yes
- Organic: Yes
- Vegan: Yes
- Food pairing: This serious structured effortless wine deserves fine hard cheese or a poulette if you can find one and if not your best roast chicken.

- Country: Italy
- Region: Franciacorta
- Grape: Pinot Nero
- Style: Dry
- ABV%: 13%
- Vintage: 2010
- Food pairing: The Pinot Nero structure supports richer dishes like wagyu beef tartare, cold game and smoked fish.

- Country: Australia
- Region: Riverland
- Grape: Fiano, Greco, and Zibibbo
- Style: Dry
- ABV%: 13%
- Vintage: 2021
- Vegan: Yes

- Country: Chile
- Region: Maule Valley
- Grape: Carignan
- Style: Medium Bodied
- ABV%: 14%
- Vintage: 2022
- Vegan: Yes
- Food pairing: Ideal with richer poultry dishes, roasted pork or even a meaty beef brisket.

- Country: Chile
- Region: Central Valley
- Grape: Merlot
- Style: Medium Bodied
- ABV%: 13%
- Vintage: 2022
- Vegan: Yes
- Food pairing: Superb companion to pasta, cured meats and roast pork.

- Country: Spain
- Region: Campo de Borja
- Grape: Macabeo and Chardonnay
- Style: Dry
- ABV%: 13.5%
- Vintage: 2021
- Food pairing: Perfect with creamy chicken and tarragon or grilled fish.

- Country: France
- Region: Bordeaux
- Grape: Merlot
- Style: Medium Bodied
- ABV%: 14%
- Vintage: 2019
- Ratings & Awards: Gold Medal Challenge International du Vin

- Country: Spain
- Region: Rioja
- Grape: Tempranillo, Garnacha, Mazuelo, Graciano
- Style: Medium Bodied
- ABV%: 13.5%
- Vintage: 2020

- Country: Italy
- Region: Piemonte
- Grape: Barbera
- Style: Full Bodied
- ABV%: 15%
- Vintage: 2019

- Country: Australia
- Region: Southern Australia
- Grape: Shiraz and Cabernet Sauvignon
- Style: Medium Bodied
- ABV%: 13.5%
- Vintage: 2021

- Country: France
- Region: Loire
- Grape: Sauvignon Blanc
- Style: Dry
- ABV%: 13.5
- Vintage: 2022
- Biodynamic: No
- Low Sulphur: No
- Minimal Intervention: No
- Organic: Yes
- Vegan: No
- Food pairing: White Fish Dishes, Goat's Cheese
- Ratings & Awards: Decanter 2022 - Bronze Medal

- Country: Spain
- Region: Rioja
- Grape: Tempranillo, Graciano, Garnacha, and Mazuelo
- Style: Full Bodied
- ABV%: 14%
- Vintage: 2018
- Vegan: Yes

- Country: Portugal
- Region: Alentejo
- Grape: Touriga Nacional, Syrah, and Aragonez
- Style: Full Bodied
- ABV%: 13.5%
- Vintage: 2023

- Country: Chile
- Region: Casablanca
- Grape: Chardonnay
- Style: Dry
- ABV%: 13.5%
- Vintage: 2020
- Food pairing: Grilled and Roasted White Meats, Fish/Shellfish, Pizza/Pasta, Salads and Picnics, Mild Creamy Cheeses. Great with grilled cod.

- Country: France
- Region: Languedoc
- Grape: Syrah
- Style: Off Dry Sparkling
- ABV%: 12%
- Vintage: NV
- Vegan: Yes
- Food pairing: Salmon hors d'oeuvres, and a dessert made out of red fruits

- Country: Spain
- Region: Rioja
- Grape: Tempranillo and Graciano
- Style: Full Bodied
- ABV%: 14.5%
- Vintage: 2015
- Food pairing: This is a great match with mild curries, white meats in sauces, pasta with white and red sauces, grilled mushrooms, foie-gras, salmon.