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Red ruby, clean with medium colour intensity. A very fruity and intense nose with hints of strawberry, blueberry and vanilla

Wormwood, savory, clove, orange, cinnamon, nutmeg, angelic root, cinchona bark achieve the perfect bitter-sweet balance.

Vibrant citrussy Viura is blended with the more we Malvasia and the brief barrel maturation adds a honeyed roundness.

Pale ruby in colour with a soft nose of red cherries. Notes of bramble fruit and cherries combined with a subtle sweet spice.

On the nose, it is clean and precise, with hints of morello cherries, wild berries and a moderate spiciness.

An institution in Munich. Full of October sunshine, strong and golden. The perfect balance of a light taste of hops & malt.alt

Melon, kiwi fruit and guava. This character is true to the Banghoek terroir - lots of gooseberry zip, linear, crisp and racy.

Rich and long length finishing with fruity and minerals notes. Very elegant with a quintessence of tropical fruits & peach.ch

A ruby red, soft, plummy little number that oozes juicy, ripe fruit. Supple and fleshy on the palate with hints of spice and fruit

Duvel is a natural beer with a subtle bitterness, a refined flavour and a distinctive hop character.

Aromas of vanilla, marshmallow, pineapple and lemon. On the palate, flavours of candy, pine, lemon sherbet and apples.

Spicy and peppery notes which bring a nice fresh feeling, with red fruits. Full, very smooth, with melted tannins.

Just the perfect aperitif from one of the finest sherry bodegas - far too good for your Grandma!

Cherry-red colour with good robe. Spicy, balsamic aromas, with notes of ripe dark berries and light toasted nuances.

Candied apples and toffee notes on the nose. Ripe bittersweet apple with hints of smoke on the palate.

A dark, rich red, sweet smelling with spice and coffee/chocolate aromas on the nose. On the palate it's smooth but rich and jammy

French but with a splash of New World opulence.

This vintage shows a great range of well-defined aromas of ripe red fruit, with hints of dried violets, red pepper and thyme.

Deep ruby red. Complex, spicy nose with aromas of ripe blackberry, violets, cocoa, roasted coffee beans and liquorice.

New England pale ale, brewed with Azacca, Citra, Idaho 7 & Mosaic Cryo hops.

Full and round, with scrumptious notes of ripe red fruit, bramble and coffee bean.

Think Bordeaux blend from Chile. A little riper fruit and just as much power!

Floral aromas of orange blossom and fruits such as pineapple and white peach are accompanied by elegant notes of white pepper.

Uplifting juniper aroma. Notes of sweet orange soft coriander spice lead to a fresh citrus finish.

Traditional, elegant and expressive Crémant from this celebrated Alsace co-operative.

Spain's number one selling beer. Brewed with subtle hoppy notes and fruity characteristics.

Deep ruby red. On the nose, aromas of forest fruits are complemented by spicy notes.

Gentle peat smoke on the nose with more orange citrus notes, even a hint of seaweed comes through on the palate.before a long ling

Pure pithy aromas of cut limes and grapefruit with characteristic petrol notes.

Rose petals, peaches and ripe lychees, rich and ripe highly aromatic palate of roses and sweet lychee

Bohigas Brut Reserva is a soft cava with structure. In the mouth, it is easy to drink, with fine bubbles and a fresh finish.

An all-natural Limoncello made from lemons harvested from the Amalfi coast, considered to be the best area for lemon growing.

Dark, warm and comforting with delicate roasted flavours and a bittersweet aftertaste.

One of the best non-alcoholic Red wines we have ever tasted.

This fine pineapple wears its crown perfectly. Wonderfully fruity pineapple, finely scented and charmingly spritzy.

A fleshy and juicy red with aromas of sweet ripe plums and cherries. The palate shows ripe fruit-forward characters of cherry.

Citrus, lime ripe lemon, then white flowers, freshly cracked almonds and a nice minerality, finishing with some flinty notes.

A nice concentrated nose of black fruits: grilled cherry, blackcurrant, blackberry.

Juniper, coriander seed, pink peppercorn and fresh citrus which has been infused with their locally foraged sloes.

Pale yellow colour with golden reflections and fine bubbles. The nose expresses the spring flowers and fresh tree fruits.

Soft and refreshing wine with notes of lemon and subtle white blossom on the palate.

A rich, fruity aroma is the prelude to sweet flavours of ripe apples, pears and a subtle hint of nut.

Herbaceous and aromatic on the nose with taut, citrus and herbaceous notes on the palate.

Powerful aromas of baked strawberry, blackberry and a hint of chocolate. Spice and cedar are layered with juicy ripe plum.

Aromas of intense ripe red seasonal fruit subtle hints of violets, rosemary and a touch of black pepper.

Inspired by the famous Welsh ‘speckled bread’ and is warming and spicy; serve with zest of orange and a cinnamon stick.

Grenache brings huge dark brooding fruit, great concentration and rich texture, whilst Carignan adds freshness and acidity.

Floral, citrus and gentle tropical aromas lead on to a palate which is deliciously off-dry with flavours of ripe melon.

Notes of zesty citrus and tropical fruit, with flavours of ripe nectarine and fresh herbs and a fruity, mouth-watering finish.

To brew this beer, the brewers have chosen the best raw materials, this quality gives the beer its impressive aromas and flavours.

This crisp and refreshing white wine has flavours of stone and tropical fruit and ripe apple.

Apple aromas with hints of honey & peach. On the palate there is texture with layers of orchard fruit, spice & fresh citrus.

Citrus and delicate stone fruit on the nose. The palate is lovely and bright and zesty.

A handy little pack of Penderyn. It contains 2 x 5cl miniatures of Penderyn Madeira, and a nosing glass.

Tasted at the winery and fell in love. Pear drops and almonds with a creamy texture that is beguiling.

A fresh and sharp attack for this supple and rounded wine. On the palate, it offers the sensation of plunging into red berries.

Asahi Super Dry is the world’s first super dry beer.

Intense bouquet with beautiful cherry hints. Velvety smooth on the palate with slightly bitter cherry flavours and almonds.

Beautiful to the core, their medium cider is far from mediocre. Molly is a meticulously balanced cider with a golden glow.

An exotic mix of ripe fig, bright cranberry and raspberry fruit with notes of liquorice , it’s lifted and pronounced.