2053 products

- Country: France
- Region: Gascony
- Grape: Colombard and Ugni Blanc
- Style: Medium Dry
- ABV%: 11.5%
- Vintage: 2022
- Vegan: Yes
- Food pairing: An easy quaffer and a wine that you could match with almost anything!

- Country: Spain
- Region: Catalonia
- Grape: Macabeu, Xarel-Lo, and Parellada
- Style: Dry
- ABV%: 11%
- Vintage: 2021
- Vegan: Yes
- Food pairing: A wondeful aperitif or to enjoy with salads, seafood, fish, mild risottos or dessert.

- Country: Spain
- Region: Rioja
- Grape: Tempranillo and Garnacha
- Style: Full Bodied
- ABV%: 13.5%
- Vintage: 2019

- Country: France
- Style: VSOP
- ABV%: 38%

- Country: Wales
- Region: Swansea
- Style: Alcohol Free
- ABV%: 0.3%

- Country: France
- Region: Chablis
- Grape: Chardonnay
- Style: Dry
- ABV%: 12.5%
- Vintage: 2020
- Food pairing: Creamy risotto, soft cheeses or even a toffee pudding.

- Country: Italy
- Region: Novara
- Style: Bitter
- ABV%: 25%

- Country: Spain
- Region: Rioja
- Grape: Garnacha, Tempranillo
- Style: Full Bodied
- ABV%: 14.5%
- Vintage: 2019
- Vegan: Yes

- Country: Italy
- Region: Piemonte
- Grape: Nebbiolo
- Style: Full Bodied
- ABV%: 14%
- Vintage: 2018

- Country: Spain
- Region: Rioja
- Grape: Tempranillo, Graciano, and Mazuelo
- Style: Medium Bodied
- ABV%: 14%
- Vintage: 2020

- Country: England
- Style: IPA
- ABV%: 7.2%

- Country: England
- Region: Bury St Edmund
- Style: Pale Ale
- ABV%: 5%

- Country: Wales
- Style: Stout
- ABV%: 4.1%
- Vegan: Yes

- Country: Portugal
- Region: Alentejo
- Grape: Verdelho, Viognier, Antao Vaz, and Arinto
- Style: Dry
- ABV%: 12.5%
- Vintage: 2022
- Food pairing: Poultry, well-seasoned fish, cod-fish and seafood.

- Country: France
- Region: Languedoc
- Grape: Marselan
- Style: Medium Bodied
- ABV%: 14%
- Vintage: 2022
- Vegan: Yes
- Food pairing: Roasted shoulder of lamb with garlic and rosemary

- Country: France
- Region: Languedoc
- Grape: Grenache Noir
- Style: Medium Bodied
- ABV%: 14%
- Vintage: 2022

- Country: Austria
- Region: Niederosterreich
- Grape: Gruner Veltliner
- Style: Dry
- ABV%: 12%
- Vintage: 2022
- Food pairing: Because of its spicy aroma, a Grüner Veltliner pairing is perhaps the best choice for Asian and Thai curries.

- Country: Wales
- Style: Welsh Ale
- ABV%: 4.5%
- Vegan: Yes

- Country: Puerto Rico
- Style: White
- ABV%: 37.5%
- Vegan: Yes
- Food pairing: Ceviche is a refreshing, citrus-forward dish that pairs well with the bright flavors characteristic of many white rums. It's made from fresh raw fish (such as Cod) and cured in lemon or lime juice mixed with tomatoes, onions, chiles, and spices like cilantro sprigs

- Country: England
- Region: Hereford
- Style: Medium Dry
- ABV%: 4.5%

- Country: Argentina
- Region: Mendoza
- Grape: Pinot Noir
- Style: Medium Bodied
- ABV%: 14.5%
- Vintage: 2021
- Organic: Yes
- Vegan: Yes

- Country: France
- Region: Beaujolais
- Grape: Gamay
- Style: Light Bodied
- ABV%: 13%
- Vintage: 2022
- Vegan: Yes
- Food pairing: Good with a charcuterie platter, BBQ sausages or even a hearty salad; try the regional salade Beaujolaise - a poached egg with fried bacon strips on green salad ...and don't forget the garlic!

- Country: Portugal
- Region: Douro
- Grape: Touriga Nacional, Touriga Francesa, and Tinta Barroca
- Style: Fortified
- ABV%: 20%
- Food pairing: Serve after a meal as a digestif with hard cheeses, chestnuts, cashews and hazelnuts. Try it too with tarts, pies, cakes, melon or all types of berries.

- Country: Spain
- Region: Rioja
- Grape: Viura and Garnacha
- Style: Dry
- ABV%: 13%
- Vintage: 2023
- Biodynamic: No
- Low Sulphur: No
- Minimal Intervention: No
- Organic: Yes
- Vegan: Yes
- Food pairing: The perfect summer Rosado to pair with a range of tapas dishes.

- Country: USA
- Region: California
- Grape: Zinfandel
- Style: Full Bodied
- ABV%: 14.5%
- Vintage: 2020
- Food pairing: Great with a generous home made burger or a spicy sausage casserole.

- Country: New Zealand
- Region: Marlborough
- Grape: Sauvignon Blanc
- Style: Dry
- ABV%: 13%
- Vintage: 2022
- Biodynamic: No
- Low Sulphur: No
- Minimal Intervention: No
- Organic: No
- Vegan: No
- Food pairing: Enjoy with Grilled and Roasted White Meats, Fish/Shellfish, Salads and Picnics

- Country: Wales
- Region: Swansea
- Style: Dry
- ABV%: 43%

- Country: United Kingdom
- Style: London Dry
- ABV%: 41.3%

- Country: Argentina
- Region: Mendoza
- Grape: Malbec
- Style: Full Bodied
- ABV%: 13.5%
- Vintage: 2023
- Vegan: Yes

- Country: France
- Region: Languedoc
- Grape: Chardonnay
- Style: Dry
- ABV%: 13.5%
- Vintage: 2022
- Low Sulphur: Yes
- Organic: Yes
- Vegan: Yes
- Food pairing: With good acidity and length, this organic Chardonnay pairs beautifully with shellfish, fish, white meats, risotto or petits fours before dinner begins.

- Country: Mexico
- ABV%: 20%

- Country: USA
- Region: California
- Grape: Cabernet Sauvignon
- Style: Full Bodied
- ABV%: 13.5%
- Vintage: 2022
- Vegan: Yes

- Country: England
- Region: Hereford
- Style: Fruity
- ABV%: 4%
- Vegan: Yes

- Country: France
- Region: Languedoc
- Grape: Grenache Noir
- Style: Medium Bodied
- ABV%: 14%
- Vintage: 2021
- Vegan: Yes

- Country: Italy
- Region: Lombardia
- Grape: Pinot Grigio
- Style: Dry
- ABV%: 12%
- Vintage: 2023
- Food pairing: Serve chilled as an aperitif or to accompany salads, cold meats such as salami or smoked chicken or seafood dishes.

- Country: Spain
- Region: Rioja
- Grape: Tempranillo and Garnacha
- Style: Medium Bodied
- ABV%: 14.5%
- Vintage: 2019
- Organic: Yes
- Vegan: Yes
- Food pairing: Ideal with meat paella, roasted meat and poultry, chorizo and other Spanish cured meats.
- Ratings & Awards: Top 100 The Wine Merchant 2024

- Country: Wales
- Region: Swansea
- ABV%: 47%

- Country: Wales
- Region: Gower
- ABV%: 43%

- Country: South Africa
- Region: Coastal
- Grape: Cinsault
- Style: Medium Bodied
- ABV%: 12.5%
- Vintage: 2022
- Biodynamic: No
- Low Sulphur: No
- Minimal Intervention: No
- Organic: No
- Vegan: Yes
- Food pairing: Delicious slightly chilled, this Cinsault's bright, earthy notes and acidity marries beautifully with Asian duck dishes, pork belly, stir-fried beef and indeed carpaccio of tuna, beef or game.

- Country: Italy
- Region: Tuscany
- Grape: Sangiovese and Canaiolo
- Style: Full Bodied
- ABV%: 13.5%
- Vintage: 2021
- Vegan: Yes

- Country: South Africa
- Region: Western Cape
- Grape: Merlot
- Style: Medium Bodied
- ABV%: 12.5%
- Vintage: 2023
- Biodynamic: No
- Low Sulphur: Yes
- Minimal Intervention: No
- Organic: Yes
- Vegan: Yes
- Food pairing: Merlot works well: With mushrooms and fresh herbs,With some fish and shellfish. Salmon, prawns, tuna, and scallops can all be magic with Merlot.
- Ratings & Awards: Awarded ‘Ethical Winery of the Year’ at the Drinks Business Green Awards 2013.

- Style: Stout
- ABV%: 4.3%

- Country: USA
- Region: California
- Grape: Viognier
- Style: Dry
- ABV%: 14.5%
- Vintage: 2021
- Vegan: Yes
- Food pairing: Pairs well with Gruyere or Camembert cheese, sushi, or tarragon chicken.

- Country: United Kingdom
- Region: England
- Style: London Dry
- ABV%: 0%

- Country: Wales
- Region: Gower
- ABV%: 43%

- Country: Italy
- Region: Veneto
- Grape: Corvina, Corvinone, and Rondidella
- Style: Full Bodied
- ABV%: 15%
- Vintage: 2018

- Country: South Africa
- Region: Western Cape
- Grape: Cabernet Sauvignon
- Style: Full Bodied
- ABV%: 13%
- Vintage: 2023
- Biodynamic: No
- Low Sulphur: Yes
- Minimal Intervention: No
- Organic: Yes
- Vegan: Yes
- Food pairing: Pairs best with nearly all red meat, including prime rib, New York strip and filet mignon. Also try lamb or pepper- crusted ahi tuna.
- Ratings & Awards: Awarded ‘Ethical Winery of the Year’ at the Drinks Business Green Awards 2013

- Country: France
- Region: Loire
- Grape: Sauvignon Blanc
- Style: Dry
- ABV%: 13.5
- Vintage: 2022
- Biodynamic: No
- Low Sulphur: No
- Minimal Intervention: No
- Organic: Yes
- Vegan: No
- Food pairing: White Fish Dishes, Goat's Cheese
- Ratings & Awards: Decanter 2022 - Bronze Medal

- Country: Italy
- Region: Veneto
- Grape: Corvina , Rondinella, and Molinara

- Country: France
- Region: Gard
- Grape: Cabernet Franc
- Style: Full Bodied
- ABV%: 12.5%
- Vintage: 2022
- Biodynamic: No
- Low Sulphur: No
- Minimal Intervention: No
- Organic: Yes
- Vegan: Yes
- Food pairing: Juicy lamb shanks, rich tomato based dishes laced with roasted garlic and pepper, marinated steak with mashed potato and green beans or savour it at the end of the meal over a good cheeseboard.

- Country: Barbados
- Region: St. Lucy
- Style: Golden
- ABV%: 40%
- Vegan: Yes
- Food pairing: Aged cheddar or Gouda cheeses create a delightful contrast with the rum's sweetness

- Country: Spain
- Region: Rioja
- Grape: Tempranillo Blanco
- Style: Dry
- ABV%: 13%
- Vintage: 2022
- Vegan: Yes
- Food pairing: Ideal with paella and all types of seafood.

- Country: South Africa
- Region: Western Cape
- Grape: Shiraz
- Style: Full Bodied
- ABV%: 13%
- Vintage: 2022
- Biodynamic: No
- Low Sulphur: No
- Minimal Intervention: No
- Organic: No
- Vegan: Yes
- Food pairing: This wine was made with the barbecue in mind, it's a great partner to homemade burgers or sticky spare ribs.

- Country: Wales
- Region: Mold, North Wales
- ABV%: 5.2%

- Country: England
- Region: Bristol
- Style: Pale Ale
- ABV%: 0.5%

- Country: France
- Region: Languedoc
- Grape: Cabernet Sauvignon and Merlot
- Style: Full Bodied
- ABV%: 13.5%
- Vintage: 2021
- Organic: Yes
- Vegan: Yes
- Food pairing: pastas, barbecues, poultry, game, terrines and medium to strong cheeses; this wine will go very well with chocolate desserts too.

- Country: Australia
- Region: South Australia
- Grape: Chardonnay
- Style: Dry
- ABV%: 12.5%
- Vintage: 2023
- Vegan: Yes

- Country: Spain
- Region: Jerez
- Grape: Palomino Fino
- Style: Sherry
- ABV%: 17%
- Vegan: Yes
- Food pairing: Serve as an aperitif with salted almonds or olives or try with mature cheddar, walnuts or figs.

- Country: Portugal
- Region: Douro
- Grape: Touriga Franca, Touriga Nacional, Tinta Roriz, and Tinta Cao
- Style: Full Bodied
- ABV%: 13.5%
- Vintage: 2021