416 products
- Country: Argentina
- Region: Patagonia
- Grape: Malbec and Pinot Noir
- Style: Full Bodied
- ABV%: 14.5%
- Vintage: 2018
- Vegan: Yes
- Country: France
- Region: Loire
- Grape: Sauvignon Blanc
- Style: Dry
- ABV%: 13.5
- Vintage: 2022
- Biodynamic: No
- Low Sulphur: No
- Minimal Intervention: No
- Organic: Yes
- Vegan: No
- Food pairing: White Fish Dishes, Goat's Cheese
- Ratings & Awards: Decanter 2022 - Bronze Medal
- Country: France
- Region: Loire
- Grape: Melon de Bourgogne
- Style: Dry
- ABV%: 12%
- Vintage: 2022
- Vegan: Yes
- Food pairing: Begs for shellfish on ice but would also work well with almost any grilled fish and soft cheeses.
- Country: France
- Region: Loire
- Grape: Chenin Blanc
- Style: Dry
- ABV%: 12.5%
- Vintage: 2019
- Vegan: Yes
- Food pairing: A great partner for grilled fish, seafood, salads or slightly spicy dishes.
- Country: Italy
- Region: Venezie
- Grape: Glera
- Style: Dry
- ABV%: 11.5%
- Vegan: Yes
- Food pairing: Drink as an aperitif, or serve with some apetisers.
- Country: France
- Region: Languedoc
- Grape: Carignan
- Style: Light to Medium Bodied
- ABV%: 13%
- Vintage: 2022
- Food pairing: Spicy lamb meatballs, beef brisket, or roasted pork.
- Country: Spain
- Region: Rioja
- Grape: Tempranillo, Garnacha, Mazuelo
- Style: Medium Bodied
- ABV%: 13.5%
- Vegan: Yes
- Country: France
- Region: Languedoc
- Grape: Syrah and Grenache
- Style: Full bodied
- ABV%: 14.5%
- Vintage: 2021
- Vegan: Yes
- Food pairing: Enjoy Chateau des Crès Ricards Oenothera AOC Terrasses du Larzac with a hearty red meat dish. A beef back steak with morels or prime rib steak with salt would be perfect.
- Country: France
- Region: Languedoc
- Grape: Syrah and Grenache
- Style: Medium Bodied
- ABV%: 13.5%
- Vintage: 2022
- Vegan: Yes
- Country: France
- Region: Languedoc
- Grape: Picpoul and Chardonnay
- Style: Dry
- ABV%: 11.5%
- Vintage: 2021
- Vegan: Yes
- Food pairing: Any seafood dishes or on it's own.
- Country: France
- Region: Languedoc
- Grape: Sauvignon Blanc and Vermentino
- Style: Dry
- ABV%: 12.5%
- Vintage: 2022
- Vegan: Yes
- Country: Chile
- Region: Central Valley
- Grape: Merlot
- Style: Full Bodied
- ABV%: 13%
- Vintage: 2023
- Vegan: Yes
- Country: Italy
- Region: Venezie
- Grape: Pinot Grigio
- Style: Dry
- ABV%: 12.5%
- Vintage: 2022
- Vegan: Yes
- Food pairing: Serve as an aperitif or with seafood and fish dishes, salads and cold meats. It also has enough richness to accompany roast poultry and poached salmon.
- Country: New Zealand
- Region: Marlborough
- Grape: Sauvignon Blanc
- Style: Dry
- ABV%: 13.5%
- Vintage: 2022
- Biodynamic: No
- Low Sulphur: No
- Minimal Intervention: No
- Organic: No
- Vegan: No
- Food pairing: Sauvignon Blanc is a natural match for almost any seafood. Some of our favourites include tempura oysters, sashimi, and steamed mussels with garlic, citrus and parsley.
- Country: Portugal
- Region: Alentejo
- Grape: Touriga Nacional, Syrah, and Aragonez
- Style: Full Bodied
- ABV%: 13.5%
- Vintage: 2023
- Country: France
- Region: Bordeaux
- Grape: Sauvignon Blanc and Sauvignon Gris
- Style: Dry
- ABV%: 13%
- Vintage: 2022
- Biodynamic: Yes
- Organic: Yes
- Vegan: Yes
- Food pairing: White fish grilled seved with a beurre sauce.
- Country: France
- Region: Languedoc
- Grape: Syrah, Grenache, and Mourvedre
- Style: Full Bodied
- ABV%: 13.5%
- Vintage: 2023
- Vegan: Yes
- Ratings & Awards: The Wine Merchant Top 50 2014
- Country: Spain
- Region: La Mancha
- Grape: Airen and Sauvignon Blanc
- Style: Dry
- ABV%: 11%
- Vintage: 2022
- Vegan: Yes
- Country: Chile
- Region: Casablanca
- Grape: Chardonnay
- Style: Dry
- ABV%: 13.5%
- Vintage: 2020
- Food pairing: Grilled and Roasted White Meats, Fish/Shellfish, Pizza/Pasta, Salads and Picnics, Mild Creamy Cheeses. Great with grilled cod.
- Country: Italy
- Region: Franciacorta
- Grape: Chardonnay, Pinot Bianco, and Pinot Nero
- Style: Dry
- ABV%: 12.5%
- Ratings & Awards: Gambero Rosso - Due Bicchieri
- Country: France
- Region: Languedoc
- Grape: Syrah, Grenache, and Cinsault
- Style: Dry
- ABV%: 12.5%
- Vintage: 2023
- Vegan: Yes
- Food pairing: Tapas, pasta with creamy sauces, fresh salmon, grilled meats, sausages, white meats and soft cheeses.
- Country: France
- Region: Languedoc
- Grape: Sauvignon Blanc
- Style: Dry
- ABV%: 12.5%
- Vintage: 2022
- Vegan: Yes
- Food pairing: Shell-fish, poached or grilled seafood, cold lemon dressing salads and asparagus dishes.
- Country: France
- Region: Languedoc
- Grape: Syrah
- Style: Off Dry Sparkling
- ABV%: 12%
- Vintage: NV
- Vegan: Yes
- Food pairing: Salmon hors d'oeuvres, and a dessert made out of red fruits
- Country: France
- Region: Languedoc
- Grape: Pinot Noir
- Style: Medium Bodied
- ABV%: 13%
- Vintage: 2022
- Vegan: Yes
- Food pairing: Best served at 15°C with charcuterie, grilled meats, game, terrines and stews and soft cheeses. Delicious with fruit desserts.
- Ratings & Awards: Best producer in France 2024
- Country: France
- Region: Languedoc
- Grape: Cabernet Sauvignon and Merlot
- Style: Full Bodied
- ABV%: 13.5%
- Vintage: 2022
- Vegan: Yes
- Food pairing: Red meat, cheeses and barbecues.
- Country: Chile
- Region: Colchagua
- Grape: Merlot
- Style: Medium Bodied
- ABV%: 13.5%
- Vintage: 2022
- Food pairing: Any red meat like rib eye beef steak or a try roast lamb.
- Country: Wales
- Region: Monmouthshire
- Grape: Pinot Noir
- Style: Dry
- ABV%: 10%
- Organic: Yes
- Vegan: Yes
- Food pairing: The bubbles and acidity of sparkling Pinot Noir can balance out the heat of a spicy pasta dish, while the wine's fruit and floral notes complement the fresh seafood flavors. And don't forget to serve it with some garlic bread for a truly satisfying meal.
- Country: Wales
- Region: Monmouthshire
- Grape: Pinot Noir
- Style: Light Bodied
- ABV%: 11%
- Vintage: 2020
- Biodynamic: Yes
- Organic: Yes
- Vegan: Yes
- Country: Italy
- Region: Veneto
- Grape: Corvina, , , Molinara, and Rondinella
- Style: Full Bodied
- ABV%: 17.5%
- Vintage: 2016
- Organic: Yes
- Vegan: Yes
- Country: Spain
- Region: Rioja
- Grape: Tempranillo and Graciano
- Style: Full Bodied
- ABV%: 14.5%
- Vintage: 2015
- Food pairing: This is a great match with mild curries, white meats in sauces, pasta with white and red sauces, grilled mushrooms, foie-gras, salmon.
- Country: Spain
- Region: Rioja
- Grape: Tempranillo, Graciano, and Mazuelo
- Style: Full Bodied
- ABV%: 14%
- Vintage: 2019
- Country: South Africa
- Region: Western Cape
- Grape: Sauvignon Blanc
- Style: Dry
- ABV%: 12.5%
- Vintage: 2022
- Biodynamic: No
- Low Sulphur: No
- Minimal Intervention: No
- Organic: No
- Vegan: Yes
- Food pairing: Delicious with seafood dishes and citrus dressings.