44 products
- Country: Wales
- Region: Monmouthshire
- Grape: Pinot Noir
- Style: Dry
- ABV%: 10%
- Organic: Yes
- Vegan: Yes
- Food pairing: The bubbles and acidity of sparkling Pinot Noir can balance out the heat of a spicy pasta dish, while the wine's fruit and floral notes complement the fresh seafood flavors. And don't forget to serve it with some garlic bread for a truly satisfying meal.
- Country: Argentina
- Region: Mendoza
- Grape: Malbec
- Style: Full Bodied
- ABV%: 15
- Vintage: 2020
- Biodynamic: No
- Low Sulphur: Yes
- Minimal Intervention: Yes
- Organic: Yes
- Vegan: Yes
- Food pairing: A succulent wine made to be drunk with succulent meat like a slowroasted leg of lamb.
- Ratings & Awards: James Suckling 94 Points A tight and beautiful wine with sliced berries, chocolate, hazelnut, and bitter chocolate. Medium body. Medium chewy fruit and a chocolate, walnut and stone finish. Needs time to open. Drink after 2024. 94 Points, JS, March 2023.
- Country: France
- Region: Champagne
- Grape: Pinot Meunier, Chardonnay, and Pinot Noir
- Style: Dry
- ABV%: 12%
- Vegan: Yes
- Food pairing: Absolutely any time would be a pleasure with a bottle of this rosé, but particularly good with a little smoked salmon or a fragrant Thai curry.
- Country: France
- Region: Bordeaux
- Grape: Cabernet Sauvignon, Merlot, Cabernet Franc, and Petit Verdot
- Style: Full Bodied
- ABV%: 14%
- Vintage: 2019
- Country: Italy
- Region: Franciacorta
- Grape: Chardonnay, Pinot Bianco, and Pinot Nero
- Style: Dry
- ABV%: 12.5%
- Ratings & Awards: Gambero Rosso - Due Bicchieri
- Country: France
- Region: Rhone Valley
- Grape: Grenache Noir
- Style: Full Bodied
- ABV%: 15%
- Vintage: 2019
- Biodynamic: Yes
- Minimal Intervention: Yes
- Organic: Yes
- Food pairing: Grilled or Roasted red meats. Try with Tuna carpaccio for something a little different.
- Country: Argentina
- Region: Patagonia
- Grape: Malbec and Pinot Noir
- Style: Full Bodied
- ABV%: 14.5%
- Vintage: 2018
- Vegan: Yes
- Country: Spain
- Region: Rioja
- Grape: Tempranillo, Graciano, and Garnacha
- Style: Full Bodied
- ABV%: 13%
- Vintage: 2021
- Country: England
- Region: Cornwall
- Country: Ireland
- ABV%: 40%
- Country: Italy
- Region: Piemonte
- Grape: Barbera
- Style: Full Bodied
- ABV%: 15%
- Vintage: 2015
- Biodynamic: No
- Low Sulphur: No
- Minimal Intervention: No
- Organic: No
- Vegan: Yes
- Country: France
- Region: Burgundy
- Grape: Chardonnay
- Style: Dry
- ABV%: 13%
- Vintage: 2018
- Food pairing: Chicken and mushroom stroganoff.
- Country: Sweden
- Country: Scotland
- Style: Sweet
- ABV%: 35%
- Country: Australia
- Region: Yarra Valley
- Grape: Pinot Noir
- Style: Light Bodied
- ABV%: 13.5%
- Vintage: 2021
- Food pairing: Seared tuna, carpaccio of beef and hard cheeses.
- Country: France
- Region: Champagne
- Grape: Chardonnay and Pinot Noir
- Style: Dry
- ABV%: 12%
- Food pairing: Pairing this champagne with oily fish and shellfish. It is also suitable for pairing with charcuterie and more powerful meats like duck. Discover their Duck and Grapefruit Salad recipe.
- Country: Italy
- Region: Bolgheri
- Grape: Merlot, Syrah, Cabernet Franc, Petit Verdot, and Cabernet Sauvignon
- Style: Full Bodied
- ABV%: 14%
- Vintage: 2022
- Country: Italy
- Region: Prosecco DOCG
- Grape: Glera
- Style: Dry
- ABV%: 11.5%
- Country: Scotland
- Region: Highland
- ABV%: 40%