Ferrandiere Pinot Noir
Very elegant with a quintessence of red berries
The nose is fresh and floral with an abundance of red berry fruit. Cherry flavours dominate the flavour spectrum with raspberry and subtle spices.
Trying the wines from Ferrandiere was a revelation, none of us could believe the value for money these wines offer.
Country | France |
Region | Languedoc |
Grape | Pinot Noir |
ABV | 13% |
Vintage | 2022 |
Size | 75cl |
Type / Colour | Red |
Style | Medium Bodied |
Vegetarian | Yes |
Vegan | Yes |
Country, France
Region, Languedoc
Grape,
- Pinot Noir
BREAK;
Style, Medium Bodied
ABV %, 13%
Vintage, 2022
Biodynamic,
Low Sulphur,
Low Intervention & Natural,
Organic,
Vegan, Yes
Food pairing, To be served with grilled meat: lamb, veal or pork, game and soft /medium cheese.
Ratings & Awards,
The Vineyard
Climate : Mediterranean
Elevation : 60 – 120m
Soil type : Clay and limestone with gravels.
Age of vineyard : 15 years old
Density of planting : 4000 vine plants/ha
Pruning : Simple Guyot
Harvest : Mechanical at night at full maturity
Average yield : 55 hl/ha
Vinification
Destemming of the grape, skin contact maceration at 10°C
for 3 days for aromas and colour extraction. Fermentation with selected
yeast at 25°C maximum. Skin contact maceration for 5 days and then
pressing. Only the first presses are reincorporated into the final
blend. The wine is put in barrel for the malolactic fermentation. After
malolactic fermentation the wine will age in oak barrel for 6 months and
then bottled. We used 70% French oak barrel and 30% American oak
barrel.
Delivery
UK Mainland
- UK Mainland Delivery is £8.95. For orders over £125 delivery is free.
- 1 Bottle Delivery is £5.95.
- Saturday delivery is available to UK Mainland only: £25.00 (please contact us to arrange).
Local Delivery SA1 - SA7 Postcodes
- Free delivery is available to all those in SA1-SA7 postcodes of orders over £40.
- For orders under £40 local delivery is £8.95.
- Deliveries will typically be on a Next Day Service but longer if items are out of stock.
Non-UK Mainland
For non-Mainland UK delivery, prices are as follows:
- Isle of Man - £15.95
- Highlands and Islands of Scotland - £14.95
- Northern Ireland - £12.95
- Jersey and Guernsey - £24.95
- Isle of Wight - £8.95
Republic of Ireland (Southern Ireland) - We are unable to deliver to the Republic of Ireland without making prior enquiries. Apologies for any
inconvenience.
We've tasted this:
Absolutely banging wine for the price, a real crowd pleaser. A good starting wine for those venturing into red wine.
Climate : Mediterranean
Elevation : 60 – 120m
Soil type : Clay and limestone with gravels.
Age of vineyard : 15 years old
Density of planting : 4000 vine plants/ha
Pruning : Simple Guyot
Harvest : Mechanical at night at full maturity
Average yield : 55 hl/ha
Vinification
Destemming of the grape, skin contact maceration at 10°C
for 3 days for aromas and colour extraction. Fermentation with selected
yeast at 25°C maximum. Skin contact maceration for 5 days and then
pressing. Only the first presses are reincorporated into the final
blend. The wine is put in barrel for the malolactic fermentation. After
malolactic fermentation the wine will age in oak barrel for 6 months and
then bottled. We used 70% French oak barrel and 30% American oak
barrel.