1023 products
- Country: Italy
- Region: Franciacorta
- Grape: Pinot Noir
- Style: Dry
- Vintage: 2015
- Country: Spain
- Region: Jumilla
- Grape: Monastrell
- Style: Full Bodied
- ABV%: 14.5%
- Vintage: 2022
- Organic: Yes
- Vegan: Yes
- Food pairing: Hearty meat and vegetable stews, roast pork.
- Country: New Zealand
- Region: Hawkes Bay
- Grape: Cabernet Sauvignon and Merlot
- Style: Full Bodied
- ABV%: 13.5%
- Vintage: 2019
- Biodynamic: No
- Low Sulphur: No
- Minimal Intervention: No
- Organic: No
- Vegan: No
- Food pairing: Pairs well with Grilled and Roasted Red Meats, Casseroles/Stews, Mature Strong Cheeses
- Country: New Zealand
- Region: Marlborough
- Grape: Pinot Noir
- Style: Dry
- ABV%: 12.5%
- Vintage: 2022
- Vegan: Yes
- Food pairing: Great with All Mediterranean cuisine.
- Ratings & Awards: Aotearoa Regional Wine Show | GOLD National Wine Awards of Aotearoa NZ | GOLD Michael Cooper | 5 stars
- Country: USA
- Region: Lodi, California
- Grape: Grenache Blanc
- Style: Dry
- ABV%: 13%
- Vintage: 2022
- Food pairing: Pair this Grenache Blanc with a rich, fatty fish or grilled chicken.
- Country: France
- Region: Provence VAR
- Grape: Cinsault, Grenache, and Syrah
- Style: Dry
- ABV%: 13%
- Vintage: 2022
- Organic: Yes
- Vegan: Yes
- Food pairing: Vegtables, white meat, fish dishes.
- Country: Italy
- Region: Sicily
- Grape: Frappato
- Style: Light Bodied
- ABV%: 13.5
- Vintage: 2020
- Biodynamic: No
- Low Sulphur: No
- Minimal Intervention: No
- Organic: Yes
- Vegan: Yes
- Food pairing: Enjoy lightly chilled with fish
- Ratings & Awards: Silver Medal - International Organic Wine Awards
- Country: France
- Region: Maconnais
- Grape: Chardonnay
- Style: Dry
- ABV%: 13%
- Vintage: 2020
- Low Sulphur: Yes
- Organic: Yes
- Vegan: Yes
- Food pairing: Aperitif, seafood, fish, vegetables, deli meats, poultry, spicy dishes
- Country: Italy
- Region: Sicily
- Grape: Catarratto
- Style: Dry
- ABV%: 12.5%
- Vintage: 2022
- Organic: Yes
- Vegan: Yes
- Country: Italy
- Region: Sicily
- Grape: Nero d'Avola
- Style: Full Bodied
- ABV%: 14%
- Vintage: 2022
- Organic: Yes
- Vegan: Yes
- Country: France
- Region: Champagne
- Grape: Chardonnay
- Style: Dry
- ABV%: 12%
- Vintage: NV
- Food pairing: Seafood: Blanc de Blancs Champagne is the perfect pairing for seafood dishes like sushi, sashimi, oysters or scallops. The lightness of the Champagne doesn't overpower the delicate flavours of the seafood.
- Country: Italy
- Region: Puglia
- Grape: Primitivo
- Style: Full Bodied
- ABV%: 13%
- Vintage: 2020
- Vegan: Yes
- Food pairing: Suitable for main courses based on red meats, roasts, game and tasty cheeses.
- Country: Italy
- Region: Sicily
- Grape: Vermentino
- Style: Dry
- ABV%: 13%
- Vintage: 2023
- Vegan: Yes
- Food pairing: Delicious with fish and seafood, and simple pasta dishes.
- Country: France
- Region: Provence
- Grape: Mourvèdre, Tibouren, Grenache, and Cinsault
- Style: Dry
- ABV%: 12.5%
- Vintage: 2021
- Food pairing: Wonderful was an aperitif, this Rosé matches very well with a veal tartare with olive oil from Provence. Alternatively, serve alongside tapas, anchovies, sushi, salad and grilled fish.
- Country: Australia
- Region: Victoria
- Grape: Shiraz and Tempranillo
- Style: Full Bodied
- ABV%: 13.5%
- Vintage: 2021
- Vegan: Yes
- Food pairing: Perfect with barbecued lamb chops with garlic and rosemary
- Country: Italy
- Region: Veneto
- Grape: Glera
- Style: Dry
- ABV%: 11%
- Vintage: 2022
- Food pairing: Excellent as an aperitif or a partner to any celebration.
- Country: Spain
- Region: Vino de Espana
- Grape: Field Blend
- Style: Dry
- ABV%: 12%
- Vegan: Yes
- Food pairing: Delicious on its own, yet perfect with salads, chicken curry and above all Tuna nicoise.
- Country: Argentina
- Region: Mendoza
- Grape: Malbec
- Style: Full Bodied
- ABV%: 14%
- Vintage: 2022
- Vegan: Yes
- Country: Chile
- Region: Central Valley
- Grape: Merlot and Carmenere
- Style: Medium Bodied
- ABV%: 13%
- Vintage: 2021
- Vegan: Yes
- Food pairing: Pair eith vegetable bakes, pizzas and pastas with tomato sauces.
- Country: Chile
- Region: Central Valley
- Grape: Sauvignon Blanc
- Style: Dry
- ABV%: 13%
- Vintage: 2023
- Country: Italy
- Region: Abruzzo
- Grape: Montepulciano
- Style: Full Bodied
- ABV%: 13%
- Vintage: 2022
- Country: Italy
- Region: Sicily
- Grape: Cabernet Sauvignon
- Style: Medium Bodied
- ABV%: 11%
- Vegan: Yes
- Food pairing: Great with red meats and cheeses.
- Country: Italy
- Region: Terre Siciliane
- Grape: Merlot
- Style: Dry
- ABV%: 11.5%
- Vintage: 2020
- Vegan: Yes
- Food pairing: Shellfish Rich fish (salmon, tuna etc), Appetizers, snacks and Goat's Milk Cheese
- Country: Italy
- Region: Sicily
- Grape: Inzolia
- Style: Dry
- ABV%: 11.5%
- Vintage: 2020
- Vegan: Yes
- Country: France
- Region: Burgundy
- Grape: Chardonnay
- Style: Dry
- ABV%: 12.5%
- Vintage: 2022
- Vegan: Yes
- Food pairing: This will pair beautifully with grilled scallops, seafood and chicken in creamy sauces or grilled spring vegetables.
- Country: Argentina
- Region: Mendoza
- Grape: Bonarda
- Style: Full Bodied
- ABV%: 13%
- Vintage: 2021
- Country: Argentina
- Region: Mendoza
- Grape: Malbec
- Style: Full Bodied
- ABV%: 14%
- Vintage: 2021
- Vegan: Yes
- Country: Argentina
- Region: Mendoza
- Grape: Viognier
- Style: Dry
- ABV%: 13%
- Vintage: 2022
- Food pairing: BBQ or Peri Peri Chicken.
- Country: Argentina
- Region: Mendoza
- Grape: Viognier, Chardonnay, and Sauvignon Blanc
- Style: Dry
- ABV%: 14%
- Vintage: 2021
- Country: France
- Region: Bordeaux
- Grape: Merlot, Cabernet Sauvignon, and Petit Verdot
- Style: Full Bodied
- ABV%: 14%
- Vintage: 2020
- Food pairing: Grilled Portobello Mushrooms Stuffed with Goat Cheese and Herbs, Serve these stuffed mushrooms with creamy polenta and garlic roasted broccoli.
- Country: France
- Region: Bordeaux
- Grape: Merlot & Cabernet Sauvignon
- Style: Medium Bodied
- ABV%: 14%
- Vintage: 2016
- Country: France
- Region: Champagne
- Grape: Pinot Noir and Chardonnay
- Style: Dry
- ABV%: 12.5%
- Vintage: 2013
- Food pairing: The Dom Perignon Vintage 2013 Champagne makes the perfect pairing with rich fish such as salmon or seared tuna, or alongside a pork-based dish such as braised pork in a ginger glaze.
- Country: Austria
- Region: Niederosterreich
- Grape: Muller Thurgau
- Style: Off Dry
- ABV%: 12.5%
- Vintage: 2022
- Food pairing: White fish, baked poultry and roasted pork entrees.
- Country: Spain
- Region: Somontano
- Grape: Chardonnay
- Style: Dry
- ABV%: 14.5%
- Vintage: 2021
- Food pairing: White meat dishes, creamy cheeses and fish and rice recipes.
- Country: France
- Region: Beaujolais
- Grape: Gamay
- Style: Light Bodied
- ABV%: 14%
- Vintage: 2020
- Biodynamic: No
- Low Sulphur: No
- Minimal Intervention: No
- Organic: No
- Vegan: No
- Food pairing: Oysters or Roast Lamb
- Country: Chile
- Region: Maule Valley
- Grape: Sauvignon Blanc
- Style: Dry
- ABV%: 12%
- Vintage: 2022
- Vegan: Yes
- Food pairing: Serve chilled as an aperitif or with light poultry and fish dishes.
- Country: France
- Region: Champagne
- Grape: Pinot Noir, Chardonnay, and Pinot Meunier
- Style: Dry
- ABV%: 12%
- Food pairing: Try serving it with sushi and sashimi, scallops and oysters.
- Country: Italy
- Region: Venezie
- Grape: Pinot Grigio, Pinot Nero, and Barbera
- Style: Dry
- ABV%: 12.5%
- Vintage: 2022
- Vegan: Yes
- Food pairing: Serve chilled as an aperitif or to accompany salads, cold meats such as salami or smoked chicken or seafood dishes.