Hibernation Gin
For Hibernation Gin botanicals are wild crab apples, blackberries and bilberries.
The botanicals that are forage for Hibernation Gin are influenced by the wild fruit harvest. They include wild crab apples, blackberries, and bilberries. They combine these with carefully selected classic, and other locally-foraged botanicals, and precision-distil, before resting in a very rare White Port cask. We believe this is the world's first gin to be aged in a fully-seasoned White Port barrel.
Each bottle is hand signed and lot numbered, recognising extremely limited production.
Country | Wales |
Region | Dyfi |
ABV | 45% |
Size | 50cl |
Type / Colour | Gin |
Style | London Dry |
Country, Wales
Region, Dyfi
Grape,
BREAK;
Style,
ABV %, 45%
Vintage,
Biodynamic,
Low Sulphur,
Low Intervention & Natural,
Organic,
Vegan,
Food pairing,
Ratings & Awards,
The Vineyard
The botanicals we forage for Hibernation Gin are influenced by the wild fruit harvest. They include
wild crab apples, blackberries, and bilberries. We combine these with carefully selected classic, and other locally-foraged botanicals, and precision-distil, before resting in a very rare White Port cask. This is the world's first gin to be aged in a fully-seasoned White Port barrel, and we are indebted to our friends at Niepoort Vinhos for providing this to us.
Delivery
UK Mainland
- UK Mainland Delivery is £8.95. For orders over £125 delivery is free.
- 1 Bottle Delivery is £5.95.
- Saturday delivery is available to UK Mainland only: £25.00 (please contact us to arrange).
Local Delivery SA1 - SA7 Postcodes
- Free delivery is available to all those in SA1-SA7 postcodes of orders over £40.
- For orders under £40 local delivery is £8.95.
- Deliveries will typically be on a Next Day Service but longer if items are out of stock.
Non-UK Mainland
For non-Mainland UK delivery, prices are as follows:
- Isle of Man - £15.95
- Highlands and Islands of Scotland - £14.95
- Northern Ireland - £12.95
- Jersey and Guernsey - £24.95
- Isle of Wight - £8.95
Republic of Ireland (Southern Ireland) - We are unable to deliver to the Republic of Ireland without making prior enquiries. Apologies for any
inconvenience.
The botanicals we forage for Hibernation Gin are influenced by the wild fruit harvest. They include
wild crab apples, blackberries, and bilberries. We combine these with carefully selected classic, and other locally-foraged botanicals, and precision-distil, before resting in a very rare White Port cask. This is the world's first gin to be aged in a fully-seasoned White Port barrel, and we are indebted to our friends at Niepoort Vinhos for providing this to us.