Borsao Seleccion Blanco
Stone fruit and limey citrus aromas with tropical characters. Lightly creamy mouth-feel from the well integrated touch of oak.
Stone fruit and limey citrus aromas; with nectarine, subtle pineapple characters and a creamy mouthfeel. Gentle and well integrated oak.
Country | Spain |
Region | Campo de Borja |
Grape | Macabeo, Chardonnay |
ABV | 13.5% |
Vintage | 2021 |
Size | 75cl |
Type / Colour | White |
Style | Dry |
Awards | Bronze |
Country, Spain
Region, Campo de Borja
Grape,
- Macabeo
- Chardonnay
BREAK;
Style, Dry
ABV %, 13.5%
Vintage, 2021
Biodynamic,
Low Sulphur,
Low Intervention & Natural,
Organic,
Vegan,
Food pairing, Perfect with creamy chicken and tarragon or grilled fish.
Ratings & Awards,
The Vineyard
Selected grapes from vines grown on stony, sandy soils, at an altitude of 500 metres. Hand harvested mid–end September. Temperature-controlled
fermentation of between 14º-18º C in stainless steel, then matured in French oak bordelaise barrels for three months.
Delivery
UK Mainland
- UK Mainland Delivery is £8.95. For orders over £125 delivery is free.
- 1 Bottle Delivery is £5.95.
- Saturday delivery is available to UK Mainland only: £25.00 (please contact us to arrange).
Local Delivery SA1 - SA7 Postcodes
- Free delivery is available to all those in SA1-SA7 postcodes of orders over £40.
- For orders under £40 local delivery is £8.95.
- Deliveries will typically be on a Next Day Service but longer if items are out of stock.
Non-UK Mainland
For non-Mainland UK delivery, prices are as follows:
- Isle of Man - £15.95
- Highlands and Islands of Scotland - £14.95
- Northern Ireland - £12.95
- Jersey and Guernsey - £24.95
- Isle of Wight - £8.95
Republic of Ireland (Southern Ireland) - We are unable to deliver to the Republic of Ireland without making prior enquiries. Apologies for any
inconvenience.
Selected grapes from vines grown on stony, sandy soils, at an altitude of 500 metres. Hand harvested mid–end September. Temperature-controlled
fermentation of between 14º-18º C in stainless steel, then matured in French oak bordelaise barrels for three months.